- Grape Variety: 100% Tinto Fino (Tempranillo)
- Process: Hand-picked selected harvest. Maceration for 14 days max. Controlled fermentation temperature 28ºC
- Serving temperature: 14 – 16ºC
- For meat, pasta, cheese, etc.
Availability: In Stock
Brand: Cerro Piñel
Colour: Cherry red, with typical Ribera del Duero tones.
Nose: Intense, clear and fruity, with notes of mature red fruit. Sweet, warm sensation.
Palate: Medium, full-bodied structure. Fruity and sweet. Pleasant. Very drinkable.
|Bottle, Case or Box||
1 Botella, Estuche de 3 botellas, Caja de 6 botellas